Brewed by: Narragansett Brewing
Style: German Marzen
Alcohol by volume (ABV): 5.5%
Notes / Commercial Description: Based on the “Bavarian” style beer that Narragansett produced in the ’60s and ’70s, this elegant Oktoberfest style Marzen is brewed with the highest quality German malts and hops. Weyermann’s Munich malt creates a rich bready and toasty base, while the noble Tettnang hops add a crisp, but subtle and dry spiced finish. King Grambrinus would be proud!