Brewed by: Tree House Brewing
Style: American Wild Ale
Alcohol by volume (ABV): 6.20%
Notes / Commercial Description:
Native Six is a primary oak fermented version of Native One. Fermented in wine puncheons for three months and bottle conditioned for seventeen months, Native Six is a soft vinous ale with notes of white peach, red grapefruit, tart lemon, and subtle brettanomyces character.